SOULed Out
Jalan 29/70A,
Desa Sri Hartamas,
50480 Kuala Lumpur.
Mondays to Fridays : Noon till 3pm, 6pm till closing
Saturdays & Sundays : 6pm till closing
Reservations : 03 2300 1955
Email : yum_yum@souledout.com.my
Official website : www.souledout.com.my
Continue the post 384's Birthday
This post is bout food!
Slurp~
Lamb Chop
Crilled till perfect doneness. Served with roasted potatoes, sauleed panache vegetables and rosemary sauce.
Sake San
Salmon Slivers, roe, cherry tomatoes, Japanese mayo, lollo rosso and a hint of wasabi
Dragon
Turkey Ham, mushrooms, cheese and egg
Deep Fried Calamari
Crispy and crunchy squid rings in a secret batter recipe
Chicken Chop
Grilled and served with mushrooms, chips, sauleed panache vegetables
Carbonara
Sinfully rich with beef bacon, fresh mushrooms and garlic cream sauce
Crumbed Fish Sandwich
Foccacia loaded with breaded fish fillet and watercress served with french fries
Me & my Going Bananas!
Jalan 29/70A,
Desa Sri Hartamas,
50480 Kuala Lumpur.
Mondays to Fridays : Noon till 3pm, 6pm till closing
Saturdays & Sundays : 6pm till closing
Reservations : 03 2300 1955
Email : yum_yum@souledout.com.my
Official website : www.souledout.com.my
Continue the post 384's Birthday
This post is bout food!
Slurp~
Lamb Chop
Crilled till perfect doneness. Served with roasted potatoes, sauleed panache vegetables and rosemary sauce.
Sake San
Salmon Slivers, roe, cherry tomatoes, Japanese mayo, lollo rosso and a hint of wasabi
Dragon
Turkey Ham, mushrooms, cheese and egg
Deep Fried Calamari
Crispy and crunchy squid rings in a secret batter recipe
Chicken Chop
Grilled and served with mushrooms, chips, sauleed panache vegetables
Carbonara
Sinfully rich with beef bacon, fresh mushrooms and garlic cream sauce
Crumbed Fish Sandwich
Foccacia loaded with breaded fish fillet and watercress served with french fries
Me & my Going Bananas!
